(Immediate Start) Cook
Company: O'Reilly Hospitality Management LLC
Location: Springfield
Posted on: June 25, 2025
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Job Description:
JOIN OUR TEAM! We are proudly managed by O’Reilly Hospitality
Management, LLC ("OHM") At OHM, we are: - A forward-thinking (and
growing) company offering opportunities to engage your passions
through sustainability efforts, health & wellness, community
involvement, & philanthropic outreach efforts. - Committed to
empowering Team Members throughout all levels of leadership. Every
Team Member has the opportunity to contribute in a unique way,
making a real impact. - Seeking supportive, collaborative,
detailed-oriented people to join our team! At OHM, we offer: -
401(k) & Roth 401(k) with company match – full-time and part-time
Team Members are eligible! - Health, Dental, Vision & Life
Insurance - Paid Time Off, including Paid Parental Leave - Growth
Potential and Career Advancement - Hotel/Restaurant Travel Perks &
Discounts! Never wait for a paycheck again! OHM Team Members can
sign up for earned wage access through DailyPay on day one! Now
Hiring: Cook Location: Moxy Springfield Downtown Essential
Responsibilities: - Prepare and organize the cooking station for
service. - Cook orders promptly and accurately, ensuring
high-quality presentation. - Follow state food safety requirements
for storage and preparation. - Maintain clean and sanitary work
areas in compliance with health regulations. - Facilitate shift
changes and communicate pertinent information. - Embrace and
promote company culture and safety practices. - Perform additional
duties as needed. Skills & Abilities: - Strong leadership,
organizational, and communication skills. - Ability to resolve
problems efficiently and multitask effectively. - Maintain a
positive reputation within the community. Education & Experience: -
Minimum 1-year line cook experience preferred. - Culinary degree
preferred. Physical Requirements: - Lift up to 50 pounds, with
occasional lifting over 40 pounds. - Perform physical activities
such as stooping, kneeling, and standing for long periods. Work
Conditions: - Work primarily indoors with exposure to temperature
changes and heat. O’Reilly Hospitality Management, LLC, is an equal
opportunity employer. Employment selection and related decisions
are made without regard to age, race, color, sex, sexual
orientation, gender identity, national origin, religion, genetic
information, disability, protected veteran status or other
protected classifications Compensation details: 15-16 Hourly Wage
PI7538dedbd98b-37156-37606136
Keywords: O'Reilly Hospitality Management LLC, Springdale , (Immediate Start) Cook, Hospitality & Tourism , Springfield, Arkansas
