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Food Production Line Operator - Night Shift (Huntsville Plant)

Company: Butterball
Location: Springdale
Posted on: June 25, 2022

Job Description:

Additional Perks

  • $2,000 Retention bonus.
  • Opportunity for OT at 1. 5X your base rate - overtime kicks in each week after working 40 hours.
  • Comprehensive medical, dental, vision, and other benefits available after your start-up period.
  • Company paid vacation and holidays.
  • Tuition reimbursement.
  • Career development and growth opportunities at an expanding facility.
  • Thanksgiving turkey!Position Summary:The production associate preforms a variety of manual or machine assisted, repetive tasks to produce whole turkeys, turkey parts, readyEssential Duties, Functions and Responsibilities:Brt Night- S tarting Pay Rate $15.90/hr with increase to $17.40/hr in 90 day plus $1.00 shift premium. Shift Start Time 11:00 pm, Production Associates perform various tasks to produce raw, ready-to-cook boneless turkey breast roasts. Essential duties include: c utting and trimming breast meat for roasts; applying seasonings to breast meat for roasts; weighing roasts; packaging roasts with assistance of rotamatic and netting machines; train to proficiency to rotate through jobs and perform multiple tasks within the department perform any job in the department at the supervisor's request.Boxing- S tarting Pay Rate $15.90/hr with increase to $17.40/hr in 90 day plus $1.00 shift premium. Shift Start Time 11:00 pm . Boxing Production Associates perform repetitive tasks to box packaged turkeys for shipments to warehouse and customers. Essential duties include: read tags on packaged turkeys and placing them into correct boxes; stack complete boxes of turkeys; train to proficiency to rotate through jobs and perform multiple tasks within the department; perform any job in the department at the supervisor's discretion. Assigned job duties may change and vary day-to-day depending upon production needs.Inj ection- Starting Pay Rate $15.90/hr with increase to $17.40/hr in 90 day plus $1.00 shift premium. Shift Start Time 11:00 pm, Associate performs tasks to prepare BIBs (bone-in breasts) for further processing as ready-to-cook (RTC) product and whole turkeys for ready-to-eat (RTE) product. Essential duties include: Mix brine solution, weigh turkeys prior to injection, shape turkeys to product specifications, load turkeys onto racks for oven, push racks into ovens, wash empty racks; train to proficiency to rotate through jobs and perform multiple tasks within the department; perform any job in the department at the supervisor's discretion. Assigned job duties may change and vary day-to-day depending upon production needs.Smoke & Bake - S tarting Pay Rate $15.90/hr with increase to $17.40/hr in 90 day plus $1.00 shift premium, Shift Start Time 11:00 pm. Smoke & Bake Associates perform tasks to package ready-to-eat (RTE) product. Essential duties include: placing turkeys into bags; sealing bags on sealing machine; weighing, tagging, and netting turkeys in bags; boxing & packaging turkeys; training to proficiency to rotate through jobs and perform multiple tasks within the department; and performing any job in the department at the supervisor's discretion. Assigned job duties may change and vary day-to-day depending upon production needs. Assigned job duties may change and vary day-to-day depending upon production needs. Assigned job duties may change and vary day-to-day depending upon production needsAuxillary 3rd shift. Starting Pay Rate $15.90/hr with increase to $17.40/hr in 90 day plus $1.00 shift premium, Shift Start Time 11:00 pm Start Time 8:00 PM- 5:00 am, Sunday-ThursdayAssociate is resposponsible to perform the following tasks: issue and receive laundry and supply items, cleaning, floor waxing, and sanitizing of plant restrooms, hallways, cafeteria,and offices; and other tasks as assigned by the Safety Manager, or plant managementFollows all safety, USDA, and GMP policies and guidelines.
    • Maintain a clean and organized work area.
    • Ability to work in a fast-paced environment.
    • Ability to communicate effectively and follow verbal and written instructions and policies.
    • Must be able to work in a team atmosphere.
    • Must be able to work at line speed upon completion of training period.
    • Accountable to maintain punctual and regular attendance for scheduled work hours.
    • Must be willing and able to perform physical requirements of the job with or without reasonable accommodation.
    • Must be at least eighteen years of age and legally authorized to work in the United States.
    • Must pass a background check, drug screen and pre-employment physical.
    • Some positions may require the ability to read, write and/or speak English.Physical Requirements:
      • Standing (8 hours or more per day).
      • Lifting, carrying, pushing or pulling ( up to 40 lbs. or more).
      • Operating hand held and/or mechanical machinery.
      • Gripping, grasping, and twisting using hands and wrists.Working Conditions/Department Description:
        • Overtime and weekend work may be required.
        • There is mandatory seasonal work for approximately 5 to 6 weeks during the months of October and November, which includes working 7 days per week.
        • Job assignments are subject to the supervisor's discretion, and job duties may vary day to day, depending on production needs.
        • May work in damp, cold, hot, and warm environments.
        • Work with loud machinery.
        • Work with or around chemicals/fumes/pungent odors.ARBLITZ"This position is deemed Safety Sensitive for purposes of Butterball's Drug/Alcohol Screening & Testing Policy. Please refer to the Drug/Alcohol Screening & Testing Policy for important information, including the obligations that Safety Sensitive employees have with respect to the lawful use of drugs and medications."

Keywords: Butterball, Springdale , Food Production Line Operator - Night Shift (Huntsville Plant), Professions , Springdale, Arkansas

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